America’s Alcohol Industry Needs a Drink
In the spring of 2020, as a brand-new disease spread rapidly across the United States, millions of Americans arrived at the same conclusion: They wanted a beer.This was, to be fair, the same conclusion that many of us were coming to before the pandemic began, but the ways we could satisfy that thirst had changed dramatically. As beer spoiled in kegs inside idle bars and restaurants, Americans set out in search of six-packs.





























