Is Food Getting Better?
Congrats! You are probably about to eat the very best Thanksgiving meal of your life.Maybe your turkey is drier than a World Cup fan in Qatar, or maybe you overcommitted and nothing is ready by 8 p.m. Maybe you’re making the same exact menu as last year. But if you round up every single Thanksgiving dinner in the United States—all the birds and pies and mac and cheeses and green-bean casseroles—on average the meal will be just marginally, imperceptibly tastier than last year.



























